This looks like oatmeal, but probably more than 50% of the dry weight is Grana Padano (bought at discount and frozen for a couple months!).
Basically just make oatmeal and slowly stir in the cheese. I added some milk and olive oil as well. Salt and pepper to taste. Dash of Soy Sauce for fusion.
PS: also stirred in an egg for texture (yes, kind of oatmeal carbonara)
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